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Meals and festivities We set value on excellent quality and fresh products:For the variety of delicious menues, our cooks Christine Mühlhausen and
KtjaWeitemeyer only use fresh products - of course we would be happy to create an individual menue according to your gusto-as well as hearty snacks and classic buffets. The most famous delicacy are our home- made sausages and gammons, of which chef Hartwig Mühlhausen, as a professional butcher, takes especially good care of.
All over the region we are well known for our beautiful saloon with its striking parquett flooring. No matter if you wish to celebrate a wedding, a birthday or an anniversary: With its cazy and familiar atmosphere, its large stage, long bar and rustic wood stoves it provides a beautiful scenery for
your festivities up to 200 guests. For your celebration we recommend the cold-and-hot buffet (from 19,50 Euro per person): Hot BuffetBeef soup with royale or a cream soup
Crusty pork roast-fresh from the oven with bavarian cabbage and potatoe dumplings Smoked pork chop with sauerkraut and rosmary potatoes Boiled fillet of beef with creamy horseradish, savoys, carrots and salty potatoes
Roast beef in a sauce of red wine with red cabbage and croquettes Roast venison in cranberry-sauce with chanterelles, red cabbage and potatoe dumplings
Medaillons of pork with fresh champignons in cream and home-made vegetable pasta Fillet of chicken breast with rice in a fruity sauce of curry
Or Chicken breast gratinated with tomatoes and mozarella cheese, tomato sauce and ramson noodles Fillet of salmon in a creamy sauce of dill
Fried fillet of zander in a sauce of white wine with mixed vegetables and a variety of salads with dressings
Red fruit pudding with vanilla sauce Ice cream, mousse au chocolate
Cream of chocolate marshmallow, cream of lemon Vanilla mousse with strwberry sauce We would be happy to create your individual buffet! |
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